Just some of our customers worldwide...
Testimonials from all over the world
‘At first I was a little
sceptical but once
the filters were
installed I
immediately saw the
improvements in
food freshness and
lower temperatures
in our fridges’
Michael Roux (Jnr)
Patron / Chef, Le
Gavroche London
‘I think this product
is a breakthrough,
it’s one of those
wonder products
that do everything.
It’s good for the
environment, good
for the fridges and
good for the food.’
Shane Osbourne
Chef / Owner
Pied à Terre,
London
“We have seen a big improvement
to our fridges. They are colder,
dryer and our food is staying
fresher 2-3 days longer.”
Andrew Bennet
Executive Chef
The London Park Lane Hotel
“My Culinary Team immediately
saw the improvements.
As a Certified Executive Chef with
over thirty years of experience in
the food service business, I know
when a product is efficient in its delivery and proficient in cost
savings.”
Stephen A. Bello CEC,
AAC Executive Chef
South Nassau Communities Hospital
American Culinary Federation Long Island
Chairman of the Board Emeritus
American Academy of Chefs
Les Amis d’ Escoffier Society of New York
Chef De Cuisine Association
